VHI

Solutions

Strategic transformations tailored to exceptional hospitality brands

Every mandate is built around your ambition, your market, and your long-term ownership vision.

Program architecture and cellar distinction

Wine Services

From vineyard partnerships to cellar narrative, we design wine ecosystems that feel culturally rooted, commercially resilient, and unmistakably signature to your property.

Deep red wine in glass, cellar background

Elegant hotel suite with natural light

Chef's hands plating a seasonal dish

Atmospheric luxury hotel lobby with warm lighting, empty but elegant

Case Study Teaser

Case Study Teaser: A coastal five-star resort increased premium pairing uptake by 38% through a region-led cellar redesign.

How it works

  • We begin with guest profile, destination context, and existing beverage economics.
  • Our sommeliers and commercial advisors shape portfolio architecture, list cadence, and team training rituals.
  • We launch with service choreography and quarterly performance refinement.

Ideal for

Luxury hotels, private clubs, and resort destinations seeking stronger beverage identity and margin confidence.

Related advisors

Elena DuarteSantiago VelascoLuc Moreau

Fee Guidance

Consultation fee model: Discovery retainers from €6,500, followed by phased advisory fees aligned to implementation milestones.

Spatial storytelling for modern luxury

Interior Design Advisory

We align interior direction with brand promise and guest psychology, ensuring each space communicates warmth, distinction, and long-term market relevance.

Elegant hotel suite with natural light

Atmospheric luxury hotel lobby with warm lighting, empty but elegant

White-washed villa with Mediterranean light

Dramatic Irish coastline with luxury hotel in foreground

Case Study Teaser

Case Study Teaser: A historic city property saw guest satisfaction lift 22% after a lobby-to-suite narrative refresh.

How it works

  • We audit your existing design narrative, brand signals, and competitor context.
  • Our advisory team curates mood-board pathways and collaborates with your appointed design partners.
  • We guide phased decisions to protect timeline, cohesion, and commercial impact.

Ideal for

Properties repositioning for higher ADR tiers, heritage assets in renewal, and new openings defining a signature point of view.

Related advisors

Marina CostaAmélie GarnierGrace O'Connor

Fee Guidance

Consultation fee model: Concept strategy engagements from €8,500, with optional monthly design-steering retainers.

Destination dining with operational precision

Culinary Direction

We build culinary direction that resonates with place while meeting the realities of staffing, consistency, and profitability across service periods.

Chef's hands plating a seasonal dish

Modern New York hotel rooftop at dusk

Elegant hotel suite with natural light

Deep red wine in glass, cellar background

Case Study Teaser

Case Study Teaser: A multi-outlet resort improved dinner conversion by 31% after a concept and workflow reset.

How it works

  • We define culinary ambition, audience, and service economics in a clear strategic brief.
  • Our specialists shape concept identity, menu architecture, and leadership role design.
  • We support launch readiness, training cadence, and post-opening stabilization.

Ideal for

Hotels with flagship F&B ambitions, properties entering new markets, and owners seeking stronger culinary-led brand equity.

Related advisors

Luc MoreauCaroline HayesHiro Tanaka

Fee Guidance

Consultation fee model: Strategic culinary advisory from €7,500, with scoped execution phases priced by outlet complexity.

Discuss your vision